Flakes (stove and press times vary for color and strength)
Bobs Chocolate: Virginias, Latakia, burley tobaccos w/ hints of chocolate, cocoa, and Vanilla.
Brown Flake Scented & Unscented: stove and pressed Virginias and burley tobaccos (unscented) w/ flavors of licorice, maple, and tonquin (scented).
Glengarry Flake: Virginias w/ light flavors and honeydew.
Rum Flake: Virginias and burley w/ flavors of rum, licorice, and vanilla.
Kendal Flake: Virginias w/ flavors of almond.
Ennerdale Flake: Virginias, burley, and sun-cured w/ flavors of almond, vanilla and various fruits.
Dark Flake scented & unscented: same as brown flake/ stoved longer for strength.
Bright C R Flake: Virginias in pure state.
Mixtures & Ready Rub (British flavors are often light and florally)
Coniston Cut Plug: Dark fired, Virginias, and burley.
Bosun Cut Plug: Virginias and dark fired w/ flavor of clove and other essences.
Broken Scotch Cake: Virginias, air and dark cured, and latakia.
#5 Mixture: Dark fired and air cured, Virginias, and Cavendish.
#7 Broken Flake: Virginias, dark fired, burley w/ light flavors.
#12 Mixture: latakia and flue cured bright Virginia.
#20 Latakia: latakia with blended leafs.
#25 Mixture: Latakia, bright Virginia, dark sun cured, and light burley.
Scotch Mixture: Flue, dark, air cured, and latakia.
Bobs Square Cut: See Bobs chocolate flake.
Dark Birds Eye: Whole dark leaf with mid rib fine cut.
Kendal Dark Fine Cut: Dark air and fire cured.
Burley & Bright: Light burley and bright Virginias with flavors of chocolate and vanilla.
D.V.C.: Dark Virginia Cavendish with light chocolate flavor.
Kendal Light: All light Virginias.
Kendal Kentucky: Dark fired Kentucky
Aromatic Mixtures (cased in the American style)
Top Black Cherry:
Ropes (dark fired and dark air cured/cooking times vary to darken leaf)
Black Irish X: Stoved longest
Brown Irish X: Stoved less time
Rum Twist: Flavored with rum
Black Cherry Twist: Flavored with black cherry.
Curley Cut Deluxe: thick rope, sliced.
Sliced Brown Twist:
Sliced Black Twist: